Blisstifood x TAR UMT university collaboration

Blisstifood is proud to collaborate with local universities and campuses as part of our commitment to nurturing a socially responsible generation. One of our key partnerships is with TAR UMT (Tunku Abdul Rahman University of Management and Technology) in Malaysia, where students actively contribute to Blisstifood through their Social and Ethical Projects.

This meaningful collaboration not only allows students to engage in hands-on community service, but also deepens their understanding of compassion, food security, and the impact of plant-based giving. Together, we are building a future where youth are empowered to be agents of kindness and change.